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Haldiram’s Catering

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About this business

Haldiram’s began as a tiny shop in Bikaner, the land as famed for its savories as for its leather-faced pipe players and fierce warriors. By 1982, Haldiram’s had set up shop in Delhi and the capital had begun to stop by and take note of the savories and sweets. It was the word of mouth that grew the business manifold over the next decade till Haldiram’s came to stand for a food company that was synonymous with taste, hygiene, and innovation. What began as a small-town enterprise in India is today a global phenomenon. Haldiram’s is a way of life for Indians no matter which country they live in. And the Countries they live in are also fast developing a penchant for these products.

Cuisine Offered:
Chaat
South Indian

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